| International Standard Book Number |
9780760396148
|
| Personal Name |
Hill, Staci, author.
|
| Title Statement |
The preserver's garden : how to grow a garden for fermenting, canning, pickling, dehydrating, freeze drying, and more / Staci & Jeremy Hill.
|
| Publisher |
Beverly, MA, USA : Cool Springs Press, 2026.
|
| Physical Description |
208 pages : color illustrations ; 27 cm.
|
| Content Type |
text txt rdacontent.
|
| Media Type |
unmediated n rdamedia.
|
| Carrier Type |
volume rdacarrier.
|
| General Note |
Includes index.
|
| Summary, Etc. |
"The Preserver's Garden is an essential guide to planning and planting a garden specifically for the preservation and long-term storage of the harvest"-- Provided by publisher.
|
| Additional Physical Form Available |
Also available online.
|
| Subject Added Entry - Topical Term |
Vegetable gardening Handbooks, manuals, etc.
|
| Subject Added Entry - Topical Term |
Canning and preserving Handbooks, manuals, etc.
|
| Subject Added Entry - Topical Term |
Food security.
|
| Subject Added Entry - Topical Term |
Plants, Edible Handbooks, manuals, etc. Preservation
|
| Added Entry, Personal Name |
Hill, Jeremy (Farmer), author.
|
| Additional Physical Form Entry |
Hill, Staci Beverly, MA : Cool Springs Press, 2026 Preserver's garden (DLC) 2025022210. 9780760396155
|